Calendar of Events

Note: MeetingsĀ are usually held on the second Sunday of each month, September through May, from 2:00 to 4:00 p.m. at the Bethesda-Chevy Chase Services Center, 4805 Edgemoor Lane, Bethesda, Maryland, and occasionally at other venues. The meetings are open to anyone. However, certain meetings may require a fee.

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October 2017

Andrew Coe on “A Square Meal: A Culinary History of the Great Depression”

October 8 @ 2:00 pm - 4:00 pm
Bethesda Chevy Chase Regional Services Center, 4805 Elm Street
Bethesda, MD United States
+ Google Map
November 2017

Susan Benjamin on The History of Food Changes as Related to Candy (with tastings!)

November 12 @ 2:00 pm - 4:00 pm
Bethesda Chevy Chase Regional Services Center, 4805 Elm Street
Bethesda, MD United States
+ Google Map
December 2017
free

John McQuaid on The Evolution of Taste

December 10 @ 2:00 pm - 4:00 pm
Bethesda Chevy Chase Regional Services Center, 4805 Elm Street
Bethesda, MD United States
+ Google Map
January 2018
free

Tom Croghan on Why the Mid-Atlantic will rival France’s Great Wine Growing Regions

January 14, 2018 @ 2:00 pm - 4:00 pm
Bethesda Chevy Chase Regional Services Center, 4805 Elm Street
Bethesda, MD United States
+ Google Map
February 2018
free

Paul Anthony Brazinksi on Food Practices in Early Christianity

February 11, 2018 @ 2:00 pm - 4:00 pm
Bethesda Chevy Chase Regional Services Center, 4805 Elm Street
Bethesda, MD United States
+ Google Map
March 2018
free

Cecilia Glembocki on The History of the White House Easter Egg Roll

March 11, 2018 @ 2:00 pm - 4:00 pm
Bethesda Chevy Chase Regional Services Center, 4805 Elm Street
Bethesda, MD United States
+ Google Map
May 2018
free

Sandra Gutierrez on The Influence of Latino Immigration of Foods of the American South

May 13, 2018 @ 2:00 pm - 4:00 pm
Bethesda Chevy Chase Regional Services Center, 4805 Elm Street
Bethesda, MD United States
+ Google Map
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