Calendar of Events
Note: Meetings are usually held on the second Sunday of each month, September through May, from 2:00 to 4:00 p.m. Currently we are meeting via Zoom, but in-person meetings are held at the Bethesda-Chevy Chase Services Center, 4805 Edgemoor Lane, Bethesda, Maryland, and occasionally at other venues. The meetings are open to anyone. However, certain meetings may require a fee.
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A TASTE OF HISTORY
November 14, 2021 @ 2:00 pm - 4:00 pm
Learn about the history of Maryland’s most iconic food traditions and food businesses such as Maryland Beaten Biscuits, crab cakes, coddies, McCormick Spices and Old Bay, as well as some less well-known fare including white potato pie. This PowerPoint presentation is based on research Joyce White conducted in her role as guest curator for the state of Maryland permanent exhibit for the Southern Food and Beverage Museum. The presentation includes tasting samples of an assortment of sweet and savory Maryland fare which will be mailed to all dues paying CHoW members so that we can participate via Zoom and taste the samples together.
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