Calendar of Events

Name: A Bite-Sized History of Sushi: How a Fermented Dish Became a Global Fast Food
Start: 2026-12-13T14:00:00-05:00
End: 2026-12-13T16:00:00-05:00
Location: Zoom Virtual Meeting

Note: Meetings are usually held on the second Sunday of each month, September through May, from 2:00 to 4:00 p.m. Currently we are meeting via Zoom, but in-person meetings are held at the Bethesda-Chevy Chase Services Center, 4805 Edgemoor Lane, Bethesda, Maryland, and occasionally at other venues. The meetings are open to anyone. However, certain meetings may require a fee.

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December 2026
A Bite-Sized History of Sushi: How a Fermented Dish Became a Global Fast Food

December 13, 2026 @ 2:00 pm - 4:00 pm

Zoom Virtual Meeting Zoom Link will be sent to members or upon request

TALK DESCRIPTION Sushi’s appearance in US grocery stores, usually coated in sauces and fried toppings, demonstrates how the once simple dish evolves as it globalizes. But sushi was a much different recipe 1,200 years ago when it was first mentioned in Japanese records. The likely derivation of “sushi” is “something sour” indicating that it was… Read More »A Bite-Sized History of Sushi: How a Fermented Dish Became a Global Fast Food

Calendar of Events

December 2026